What a day! It started by pouring down rain this morning when I am in a pinch to get my yard and garden ready for having some folks over for a cook out this week (you can't be ill prepared for the first yard gathering of the season!). But alas, I was able to clean all the patio furniture, pick up branches that came down in the storm, pull weeks and mow in what seemed like a very compressed timeframe, though now that I look at the clock it's been seven hours! Well with patio get together's and warm weather, it's definitely the start of rose season, and tonight I've decided to open a bottle of 2016 DaMa Wines Rose of Cabernet Franc. This is a 100% Cabernet Franc, the second vintage from the Chene de Mille Vineyard in the Columbia Valley, so let's see how this one stacks up!
The wine is a lovely, very pale peach color in the glass, such that you might even mistake it for a white wine if you weren't paying attention. The nose presents aromas of grapefruit, melon, strawberry and a hint of lemongrass. The taste is quite nice, very fresh, notes of citrus, mango, and a hint of pineapple that transitions to some wonderful white floral and lemongrass midpalate. The finish has nice backbone, clear acidity and a bone dry finish.
Overall, I like this one better than the 2014 or 2015 vintages, so I'd rate this one a solid 8. It's crisp and refreshing and this girl is ready for summer! This wine would pair with a variety of summer dishes, from salmon to a caprese salad, but tonight I am going way off script and enjoying this wine with some chicken Tikka Masala! What's better with Indian food than a nice dry rose? Cheers!
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