Happy Sunday! Forgive my lack of posts but with the end of semester and getting ready for Christmas, time has been at a premium for me! But tonight I submitted grades and my first semester is officially in the books, so it's time for a nice Sunday dinner and a bottle of wine. Tonight, I've opened a bottle of 2022 Mark Ryan Winery Lucia Rose Red Wine, This wine is a blend of Petit Verdot (35% from the Ciel du Cheval Vineyard), Cabernet Sauvignon (30% from block 16 of the Quintessence Vineyard), Merlot (25% from the Red Willow Vineyard) and Malbec (10% from the Henry Earl Vineyard). So, let's see how this wine is shaping up!
The wine is a deep ruby color in the glass, a testament to the heavy hand of these Bordeaux varietals. The nose is chock full of ripe black fruit aromas, blackberry, currant and plum, with undertones of charred oak and meaty spice. Take a sip and you're awash in black fruit, with a hint of sweetness that easily moves into some earthy notes of oak and peat, with anise and herbal notes. The tannins are balanced, providing for long, smooth dry finish that lingers to you next sip.
Overall, I would rate this wine a solid 9, as it's a wonderful expression of a classic Bordeaux style blend from the Columbia Valley of Washington. This wine would pair well with the holidays, just sipping on a cold winter evening in front of the fireplace. Thinking of Christmas dinner, this would be ideal with a prime rib and all the trimmings, but tonight, I am enjoying this wine with a grilled T-bone steak, baked potato and steamed broccoli. Cheers!


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